Pesto adds loads of flavor to these baked salmon phyllo parcels. Just three - yes, three! - main ingredients result in a sophisticated dinner that's deceptively easy to make.
Author: Diana Moutsopoulos
In just a few minutes, with only a few ingredients, using just one pan, we're making an incredible dish featuring one of the world's best pan sauces. Whether you're an expert cook or just getting started,...
Author: Chef John
Chase and I were in a hurry tonight because we need to go on a 6-mile walk after dinner. So I need to do something very fast and that would fuel us enough for the walk ahead. And this is what I knew could...
Author: L'amore il Cibo
Cooked in my air fryer instead of the oven. Easy and quick clean up.
Author: hhwscott
This is an easy meal to put together because it incorporates cooking on a sheet pan. If you are starting with fresh salmon you must adjust the cooking times.
Author: thedailygourmet
Easy, fast, and tasty! These tender, air-fried salmon fillets are full of subtly sweet and spicy flavor. Serve with rice and a green vegetable for the perfect healthy dinner.
Author: NicoleMcmom
From your freezer to dinner plates, these flaky, moist, and tender air-fried salmon fillets are ready in just about 15 minutes!
Author: NicoleMcmom
This is a great way to barbecue salmon for gatherings. It adds some superficial flavor without hiding the salmons' own great taste.
Author: Dylan Fitterer
This dish shows off the importance of contrasting textures and temperatures when assembling a dish. The hot, crisp-skinned salmon tops a warm, soft, earthy mushroom and potato salad; both are surrounded...
Author: Chef John
This is a grilled salmon recipe that is used at the Saint Matthew Parish picnic every year in Seattle, Washington. It works well with any cut of salmon for grilling, however we typically use salmon fillets....
Author: Esmee Williams
This dish shows off the importance of contrasting textures and temperatures when assembling a dish. The hot, crisp-skinned salmon tops a warm, soft, earthy mushroom and potato salad; both are surrounded...
Author: Chef John
This air-fried salmon starts from frozen for those nights when you didn't know what to make for dinner.
Author: thedailygourmet
Entertaining guests and want to show off your talents as a chef? This homemade Dijon sauce for salmon makes the perfect dish! It's light and bursting with flavor. It looks like it took hours, but you can...
Author: Jen Schumacher
This is my favorite salmon recipe that I put together in college. This can be done on the grill or in the oven. By pairing salmon with rich/tangy lemon, rosemary and garlic sauce, this is a great summertime...
Author: Scott Edmondson
This is my favorite salmon recipe that I put together in college. This can be done on the grill or in the oven. By pairing salmon with rich/tangy lemon, rosemary and garlic sauce, this is a great summertime...
Author: Scott Edmondson
This is perfect for summer grilling, especially if you want something different than the same old same old.
Author: Austin Geraldson
Quinoa is a high flavor, high protein grain made popular by the Incas, then rediscovered by NASA. Need I say any more?
Author: mmarshall
This is my favorite salmon recipe that I put together in college. This can be done on the grill or in the oven. By pairing salmon with rich/tangy lemon, rosemary and garlic sauce, this is a great summertime...
Author: Scott Edmondson
My inspiration for this splendid recipe came from a dish on the menu at Longhorn® Steakhouse. I've guessed how it's made and decided to add strawberries to the salsa, but I am sure it will be fine with...
Author: KelleyBee
This is a family favorite! It's also a great recipe for entertaining as well.
Author: Cari
My inspiration for this splendid recipe came from a dish on the menu at Longhorn® Steakhouse. I've guessed how it's made and decided to add strawberries to the salsa, but I am sure it will be fine with...
Author: KelleyBee
Entertaining guests and want to show off your talents as a chef? This homemade Dijon sauce for salmon makes the perfect dish! It's light and bursting with flavor. It looks like it took hours, but you can...
Author: Jen Schumacher
This is my favorite salmon recipe that I put together in college. This can be done on the grill or in the oven. By pairing salmon with rich/tangy lemon, rosemary and garlic sauce, this is a great summertime...
Author: Scott Edmondson
A sweet-smoky, moist, oven-roasted salmon texture served on a bed of delicious and refreshing Caesar salad.
Author: Csilla Brimer
Cook salmon using your favorite method, then serve on a bed of spinach with tropical fruit salsa!
Author: Allrecipes Member
Cook salmon using your favorite method, then serve on a bed of spinach with tropical fruit salsa!
Author: Allrecipes Member
Tandoori-spiced salmon is Actifried for a light, flaky texture, then served with a refreshing raita featuring red onions, tomato, mint, and chiles.
Author: T-fal Canada
I came up with this recipe for my Husband's boss who can not get enough heat or garlic in his food. He still requests this dish often, according to this wife. Warning: I would not recommend this recipe...
Author: KIKI810
This steamed salmon dish is simple, tasty, and wholesome. Serve over brown rice or quinoa.
Author: Cinderella
Grilled lemons add a smoky tartness to a butter sauce made to enjoy with grilled salmon. A touch of dill adds a fresh, clean finish. Make sure to use fresh dill; it really makes a difference!
Author: bfr610
Grilled lemons add a smoky tartness to a butter sauce made to enjoy with grilled salmon. A touch of dill adds a fresh, clean finish. Make sure to use fresh dill; it really makes a difference!
Author: bfr610
This is a delicious, creative way to serve salmon. You can serve the salmon on a bed of cooked noodles (I enjoy fettuccine) or on its own with a side of vegetables.
Author: Christine L
What's the best thing about being a chef? It's being able to name your dishes anything you want! The exotic, tropical tang of the fruit and the richness of the wild salmon work wonderfully together. The...
Author: Chef John
What's the best thing about being a chef? It's being able to name your dishes anything you want! The exotic, tropical tang of the fruit and the richness of the wild salmon work wonderfully together. The...
Author: Chef John
What's the best thing about being a chef? It's being able to name your dishes anything you want! The exotic, tropical tang of the fruit and the richness of the wild salmon work wonderfully together. The...
Author: Chef John
Entertaining guests and want to show off your talents as a chef? This homemade Dijon sauce for salmon makes the perfect dish! It's light and bursting with flavor. It looks like it took hours, but you can...
Author: Jen Schumacher
Grilled lemons add a smoky tartness to a butter sauce made to enjoy with grilled salmon. A touch of dill adds a fresh, clean finish. Make sure to use fresh dill; it really makes a difference!
Author: bfr610
These savory salmon burgers hold up well on the grill, especially if you use a nice fillet of wild king salmon. Serve on an onion roll with lettuce, tomato, mustard, and horseradish for a great barbeque...
Author: Always Cooking Up Something
This is some darn good salmon! And believe me it is easy too. This is also one of those recipes that you can have fun with. Season to your tastes, use more or less ingredients, make it your own. Whenever...
Author: HEATHEBEL
This simple recipe calls for pasta mixed with Alfredo sauce and baked salmon. Family members top their own pasta serving with as much Parmesan cheese as they want!
Author: DELILAH_DILLON
This tasty and versatile almond-crusted salmon makes a quick weeknight dish for four.
Author: Test2365
Baking salmon in a foil packet it a very healthy way of preparing fish, because you don't need to use any fat for the baking process. I season the salmon with an exotic mix of marjoram, lemon, and star...
Author: Natasha Titanov
These savory salmon burgers hold up well on the grill, especially if you use a nice fillet of wild king salmon. Serve on an onion roll with lettuce, tomato, mustard, and horseradish for a great barbeque...
Author: Always Cooking Up Something
Entertaining guests and want to show off your talents as a chef? This is the PERFECT dish!! It's light and BURSTING with flavor. It looks like it took hours to make, but you can do it in less than an hour....
Author: Jen Schumacher
Entertaining guests and want to show off your talents as a chef? This is the PERFECT dish!! It's light and BURSTING with flavor. It looks like it took hours to make, but you can do it in less than an hour....
Author: Jen Schumacher
Cucumber salad perfectly accompanies a piece of grilled salmon. Salting and draining the cucumbers first intensifies their flavor and makes the salad less watery. Once the cucumbers have released some...
Author: USA WEEKEND columnist Pam Anderson
This is a quick and easy way to grill salmon. It's wonderful served with baked asparagus with balsamic butter sauce and boiled new potatoes!
Author: joyfuljoyous
These savory salmon burgers hold up well on the grill, especially if you use a nice fillet of wild king salmon. Serve on an onion roll with lettuce, tomato, mustard, and horseradish for a great barbeque...
Author: Always Cooking Up Something
Very easy to make and gourmet-delicious. Throw it on the grill or pan-saute it.
Author: Talking Head
Salmon is versatile, highly nutritious, and can be bought fresh or frozen. This 'Indianised' recipe is quick, tasty, and ideal as a short snack or a meal eaten with a salad. Serve with Masala Chai. You...
Author: Tarama